The dual conditions of craftsmanship and equipment are the main conditions for producing cookies. Skills are a must-have skill level for cookie makers and can be mastered after training. But the choice of equipment will take some effort.
The quality of the cookie machine affects the quality and safety of the food industry, so it is important to be cautious when choosing a cookie machine. Here are some ways to purchase a cookie machine, hoping to give you some help.
The machine is transported by canvas. Through the telescopic arm, the cookie blank can be directly fed into the tunnel mesh belt baking oven. The transfer tray can also be used in conjunction with a chain furnace, a box furnace, and a hot air rotary furnace.
The food production line equipment can be equipped with egg yolk cakes at the customer's request to produce the popular egg yolk cakes in the market and increase the variety of colors. The machine is easy to operate and easy to clean, and it is a new generation.